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New Orleans Bourbon Festival 2019
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Thursday, March 21 • 7:00pm - 9:00pm
Bourbon Dinner - Wild Turkey & Briquette to be Presented by Eddie Russell LIMITED

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Limited Capacity seats available

Briquette Nola
Wild Turkey Dinner
Faroe Island Salmon Rillette Crostini’s
Topped with Fresh salmon Roe
Pan Seared “Diver Scallops”
Wild Turkey American Honey Orange Beurre Blanc and Red Radish Micro Greens
Hearts of Palm, Beefsteak Tomato and Lolla Rosa Greens
Wild Turkey Rare Breed Vinaigrette
Braised Kobe Short Ribs Jardinière
Wild Turkey Long branch and Rich Demi Glass served Creamy polenta and a julienne of baby carrots and leeks with a chiffonade of fresh herbs
Wild Turkey 10 year Russell Panna Cotta

Speakers
avatar for Eddie Russell

Eddie Russell

Master Distiller, Wild Turkey Distillery
With more than 35 years of experience, Edward Freeman Russell knows a thing or two about Bourbon. As the son of legendary Master Distiller Jimmy Russell, and the third generation Russell to work at the Wild Turkey Distillery in Lawrenceburg, Kentucky, Eddie Russell is of an unmatched... Read More →


Thursday March 21, 2019 7:00pm - 9:00pm
Briquette 701 S Peters St, New Orleans, LA 70130

Attendees (12)